A wine with a dazzling purple-red color, typical of Malbec from cool areas.
Aromatically, it is the maximum expression of elegance and austerity, with freshness and also subtle balsamic and floral notes.
The oak aging appears in classic form, with descriptors on the palate that combine with the wine’s own tension. Elegant entry, with silky and friendly tannins that give us the characteristic chalky notes.
PRODUCTION AND AGING
The grapes are harvested by hand.
Alcoholic fermentation is carried out at 26-27°C for 10 days, 100% malolactic.
The movements during this period are manual and with daily tasting. Classically made, with a total of 24 days of maceration and vinification in small concrete vats.
The wine was aged for 15 months in 2,000-liter barrels of un-toasted French oak (70%) and 225-liter French barrels of second use (30%).
After the blend was made, it remained in the barrel for 3 months and was then bottled. The minimum bottle storage time prior to commercialization is 12 months.
PAIRING AND SERVICE NOTES
Excellent with flame-grilled beef ribs, grilled vegetables and chocolate and orange marquise. We recommend decanting 40 minutes before serving and serving at 18ºC.